Drunken Mushroom

Earthy, velvety, and infused with a rich depth of flavor, Bella Cucina’s Drunken Mushroom Sauce is a true indulgence for mushroom lovers. Made with butter, heavy cream, and slow-cooked mushrooms, this luxurious sauce is elevated with a splash of red wine, fragrant oregano, basil, and fresh thyme, and a hint of red chilli for a subtle kick. Finished with a touch of garlic and vegetable broth, it delivers a beautifully balanced blend of umami richness and herbaceous notes.

Available in a 300g jar, this gourmet sauce is perfect for creating decadent Italian meals at home.

Perfect Pairings:

Pasta: Best paired with tagliatelle, pappardelle, or rigatoni to soak up the creamy, wine-infused flavors.

Enhance: Sautéed vegetables for an umami boost.

Spread on: Toasted sourdough or crostini for an elegant appetizer.

Wine Pairings:

Red: A Pinot Noir or Merlot complements the earthiness of mushrooms and red wine infusion.

White: A Chenin Blanc or oaked Chardonnay for a smooth, rich contrast.

Indulge in the bold, velvety flavors of Bella Cucina’s Drunken Mushroom Sauce—a gourmet delight that brings warmth and depth to every bite! 🇮🇹

Net Weight: 300g