Roasted Almond Biscotti

We bring to you the very best of Italy with these delicious biscottis made with Almond flour blended with roasted almond, twice baked.

*(Contains Eggs)

Our Recommendation:

Just grab one and start eating.

Ingredients:

Almond flour, Butter, Sugar, Eggs, Baking Powder, Vanilla Extract, Salt, Anise Seeds, Almonds, Almond Extract

Net Weight:

12 pieces (180g approximately)

Made By - Bella Cucina

Did You Know?

Though modern biscotti are associated with the Tuscan region of Italy, the popular Italian cookie traces its origins to Roman times.

How to Use?

-THIS IS ONLY A RECOMMENDATION

1. Just open the bag and eat it.

P.S:

• It tastes fabulous with a cup of tea.